WE ARE A LEADING WHEAT FLOUR PRODUCER IN SOUTH EAST ASIA
Sriboga Flour Mill is an award winning producer of nutritional wheat flour and innovation leader for specialized flour products.
PT Sriboga Flour Mill
Private Company, Subsidiary
2,050 MT per day
95% Domestic, 5% International
Number of Employees
ISO 9001:2008 Quality Management System, ISO 22000:2005 Food Safety Management
Through intensive human capital building, rigorous product development and exploration of new sales channels, we have experienced fast growth and new opportunities. Building on our established brand, we continue to realize our vision of being the leading wheat flour producer in South East Asia.
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We hold a central role in the communities that we operate in throughout Indonesia, ensuring we play an important role in building sustainable economies.
Through hands on assistance for entrepreneurs and SMEs, training the next generation of young professionals through skill building programs and scholarships, and supporting Indonesian people in times of need or crisis, Sriboga Four Mill continues to make a positive contribution to people’s lives.
We are pleased to have nationwide presence with distribution spanning the breadth of the archipelago. We work with our own distributors as well as third parties located throughout the country for strategic access to Indonesia’s main commercial hubs.
Within our distribution network, we cooperate with both wholesalers for our trade products as well as distributors for our retail market.
We also work closely with SME’s in the wheat flour sector and related industries located throughout the country. The SME ‘Koparomieyo Cooperative’ began in 2004 and has subsequently grown to 4,674 SME’s grouped in 175 communities.
While mainly concentrating on catering to Indonesia’s growing demand for wheat flour in the domestic market, our specialized wheat flour products have been well received in international markets. We are currently exporting our products throughout Asia.