PREMIUM JAPANESE PANKO BREADCRUMBS AND PROUD OWNER OF RETAIL BREAD, ROTI LE GITT
As a downstream business unit in the Sriboga food manufacturing division, we produce premium ready-to-eat products for the food service industry, premium Japanese panko and carry our own retail bread brand.
FAST FACTS
Company Name
PT Sriboga Bakeries Integra
Type
Private Company
Distribution Radius
Fresh Bakery: 150 km / Breadcrumb: 1.000 km
Markets
100% Domestic
Began Production
2002
Number of Employees
120
Certifications
ISO 22000 Food SafetyManagement
Certifications
Halal
OUR VISION
Through innovative product development and exploration of new sales channels, we have experienced stable growth and new opportunities. We continue to realize our vision of being the leading Japanese panko producer for export in Indonesia.
STATE-OF-THE-ART
PRODUCTION FACILITIES
SBI's state-of- the-art production facilities are strategically located in Sentul City, West Java and is equipped with the latest production facilties required to support the export market and premium local bread industry. The facilities are ISO 22000 certified and Halal certified.
DISTRIBUTION
Our fresh bakery products are distributed throughout the West Java region supported by our fleet of 8 food distribution trucks and 10 full time drivers, with a distribution radius of 150km for fresh bread and 1000km for breadcrumbs.Our retail brand Roti Le Gitt is sold in premium supermarket chains throughout West Java.